Member Training: Level 4 Award in Managing Food Safety in Catering or Manufacturing

Now Booking for 18th, 19th, 25th, 26th March & 2nd April.  Exam date 23rd April.

Course Content: – Bacteriology – Food-borne illnesses – Pest control – Personal hygiene – Training strategies – Legislation – Physical contamination of food – Cleaning and disinfection – Management control techniques – Food storage, temperature control and preserva-tion – Design and construction of food premises and equipment

Learning Outcomes: On completing this course candidates will be able to: – Guide and advise on the management of food safety in a business. – Contribute to the management of food safety in a catering or manufacturing business. – Identify further technical knowledge necessary in food safety management proce-dure. -Determine further training requirements. – Identify areas for legal compliance. – Determine good practice. – Design an improvement plan. – Promote and encourage good standards of food safety. – Liaise with enforcement officers. – Deliver level 1 and 2 food hygiene training (with appropriate training skills).

Minimum Teaching Time: 36 hours, which is achieved over the 5 days, in a small group. You must have 80% attendance. 6th day is required for exam & assignments

Assessment Format: This qualification is assessed through a 2-part examination. Part one is a 30-question multiple-choice examination (30 marks) Part 2 is a written examination where learners choose 4 from 6 questions. The total mark available in the section is 70marks. The duration of the examination is 2.5hours

Designed for : Owners, Managers, supervisors and senior hygiene personnel. Also for: Trainers and those who monitor and audit food safety systems This is a challenging course; candidates require a moderate level of academic ability. Access to a com-puter, for assignment research, email, etc is an advantage. We are looking to introduce pre-course screening……. Ofqual Accredited:

For more information or to book on to this course please email The RedCat Partnership on [email protected]