What is a Design Sprint?
- Business leaders or teams who have an ongoing or upcoming business challenge
- Anyone who wants to learn what a design sprint is and what it can do for their business
This course has been designed to ensure that all employees are aware of their own safety and the safety of customers, contractors and the public. It is applicable in any workplace and the training can be adapted to meet specific needs. This course enables attendees to understand the principles of Health and Safety, contribute to any Health and Safety Management system, develop an understanding of the responsibilities placed on employers and employees, develop an understanding of hazard, risk and the main causes of harm to workers, acknowledge the importance of following systems, procedures and rules and understand how individual action can reduce risks to health and safety. Duration: One-day course (8:30am – 4pm approximately) Equipment: No equipment is necessary for you to bring to the course. Pens and note paper will be available. Lunch provided: For full day training courses a lunch with sandwich or salad, crisps and cake or fruit will be provided. Hot drinks and bottle water will be provided but please bring snacks with you at present. This may change dependent on restrictions and when your course will take place. We kindly ask delegates to where a face covering when moving around inside but these can be taken off when seated. Please note that it is a requirement of the awarding body, that we need to see photographic proof of identity of each candidate before they can be entered into the exam, for example, passport, driving licence, student union card or work pass. Course Content Legislation Health Safety Welfare The workplace and workplace equipment Risk assessment Manual Handling Hazardous substances Ergonomics and work station design Transport and vehicles Noise and vibration Subject to passing a 20 question multiple choice exam paper delegates will gain the Level 2 Award in Health and Safety in the Workplace. You will be given a Health and Safety manual to take away and keep after the course for future reference. Course Cost – £102 – £114 per person. For any enquiries or more information, please contact us on 01603 788950 or email [email protected]
These special themed days are hosted throughout 2022 by Delia and Chef Alex Mackay. Your day includes coffee and cake on arrival, followed by a live cookery demonstration from Alex. This is followed by a three-course lunch and a tutored wine tasting with our wine expert Jason Banner from Peter Graham Wines. Delia and Alex will be happy to sign books, both old and new.
Delia, Alex and other specialists will also take part in a Q&A session and after that tea is served and there will be a goody bag to take home as a memento of your day.
Our Food and Wine workshops are the perfect gift for anyone who loves food and wine and would like to learn more.
Image provided by Norwich City Football Club
This session aims to give you the basic knowledge about how financial controls work in a UK organisation including P & L Statements, Balance Sheets and Cash Flow. The starting point is to understand the saying: “Turnover is vanity, profit is sanity and cash is king!” and how finance is distributed in a business. A highly interactive session delivered in a brain friendly way!
Junior managers, business owners and anyone who needs a basic understanding of finance.
You will review the Profit & Loss account (P & L) and how this is utilised by management to monitor costs, margins and profit. You’ll also look at the fundamentals of a company balance sheet with some worked examples to give a clear understanding.
Julian Hammond is the principal of TIPS for Good Management, a personal, team and business improvement service based near Dereham. Julian has delivered training courses all over the UK, the Far East, USA and Europe. A popular subject is finance for the non-finance manager which Julian has delivered to many audiences as part of TIPS management and leadership programmes. Often these sessions have been for a CMI (Chartered Management Institute) Level 5 qualification which TIPS for Good Management is an approved centre.
Location: Carrowbreck House, 300 Drayton High Road, Norwich, NR6 5BJ.
What is the difference between supervising and managing a team? The role of the supervisor is changing and what this role is (or what people think it is) can be unclear at times.
This workshop is for anyone who already supervisors a team or a team leader who wants to freshen up their skills. Aimed at supervisors and team leaders, this module aims to set you up for success and encourage you to take the actions you need to get better results.
Duration: One-day course (9:30am – 4:00pm approximately) Equipment: None, pen and note paper are provided. Lunch provided: On full day training courses a sandwich lunch with crisps, cakes and fruit will be provided. Refreshments will be available throughout the duration of this course.
Course Content Starting as you mean to go on – first steps on the success ladder Heroes and villains – making a good supervisor ‘great’ The shape of your role and the focus of your attention Developing teams – what to look out for Achieving a balance between nurturing vs. challenging Delegation as a means of developing staff When I insist – you resist – communication which works! The four supervisory styles – which one to use and when Mastering the art of delegation Forwarding the action – personal action planning
Course price: From £72.00
For more details or any enquiries, please do contact us on 01603 788950, or email [email protected]
Location: Carrowbreck House, 300 Drayton High Road, Norwich, NR6 5BJ.
This course is aimed at providing employees who have been nominated as fire marshals or fire wardens with the knowledge and skills to carry out their duties effectively. This course is delivered by qualified fire fighters. It is designed to provide delegates with an awareness of the requirements and implications of The Regulatory Reform (Fire Safety) Order 2005, in addition to the general issues regarding fire safety.
Delegates will learn the common causes of fires and how fires spread, in order that they may take this knowledge back to their workplace or area of responsibility to reduce the risk of fires starting or spreading, together with emergency procedures to be followed in case of fire.
Duration: Half-day course (9:30am to 12:30pm approximately) Equipment: No equipment is necessary for you to bring to this course. Pens and note paper will be available. Lunch provided:If you are also attending the Fire Extinguisher Training course in the afternoon a sandwich lunch with crisps, cakes and fruit will be provided. Refreshments will be available throughout the duration of this course if only attending the morning.
Course Content Upon completion of this half day course, delegates will have knowledge and awareness in the following areas: Responsibilities of fire marshals Relevant legal requirements Fire risk assessments, inspections and audits Fire detection and warning systems Emergency procedures, means of escape and evacuations Fire fighting equipment Maintenance and testing of fire precautions
Course price: £44.00
For more details or any enquiries, please do contact us on 01603 788950, or email [email protected]
Any successful business owner/executive will know that networking and keeping in touch with like-minded business contacts is key. There are, however so many business events you could attend so how do you know which ones are going to be valuable to you but at the same time be enjoyable?
The Business Plate has been set up by two entrepreneurs who having been in business for a number of years felt there was a gap in the market. Both have networked, spent evenings out for business at events, have a love of food and good company.
The Business Plate dinners (invitation only) offer the chance to:- – Build relationships and meet like-minded business owners/executives (our Business Plate dinners are invitation only) – Try something new. Each dinner is themed so you won’t just be sitting at a table with like-minded business people but enjoying/learning about the origin of the food and drink you will be eating. – Enjoy the best of what Norfolk has to offer. The chefs, food and drink are all selected by The Business Plate team who have a real passion for high quality.
Our next event takes place on the 31st March and is Norfolk inspired and is already getting very booked up.
Our events are invitation only but if you are a director/key decision holder within business please do get in touch –https://www.theplatenorwich.co.uk/contact
Primary Engineer® and STEM –Helping to develop the skills for tomorrow – today!Join Norfolk County Council’s Educator Solutions team at Norwich City Football Club, Top of the City room on Thursday 5th May as we introduce the Primary Engineer® programmes across Norfolk. Primary Engineer® winner of the Red Rose Award Skill Provider 2016 is a series of programmes aimed at primary schools (but links with a secondary schools programme)which looks to bring the curriculum to life through engineering. It offers teachers continued professional development in the field of STEM, as well as teaching resources aimed at whole classes. The programme uses a STEM by Stealth approach to practicalMathematics, Science and Literacy through Design andTechnology projects. The programme has been designed to fulfill the requirements of the new curriculum and link each school tolocal engineers who can provide a professional context for learning. Students are encouraged to participate in the Leaders Award for STEM, researching and interviewing visiting engineers to discover what it is to be an engineer, what inspires andmotivates them and what being an engineer ‘looks like’ on a day to day basis.
You will hear from Martin Radmore, lead adviser with Educator Solutions about the development of a STEM Centre for Norfolk and then fromSusan Scurlock, CEO of Primary Engineer®as we offer guests the opportunity to find out more and engagein the Primary Engineer® programme that successfully excitesand engages young minds to the possibilties offered by STEMsubjects. There is no charge for this event. To book your place email[email protected] I hope that you can join us.Primary Engineer® Thursday 5th May 2016 4:00 – 6:00pm Top of the City Room, Norwich City Football Club, Carrow Road, Norwich NR1 1JE Educator Solutions is a fully traded businessentity within Norfolk County CouncilHelping to develop the skills for tomorrow – todaywww.educatorsolutions.org.uk
How can you make sure that all your hard work posting brilliant content on Facebook and Instagram has an impact? By using Facebook advertising. But if you use advertising, how do you get your Ads in front of your customers, without spending a fortune?
This online workshop is run by LittlePiggy and 24 Fingers
Facebook Groups have become an important part of helping businesses form communities.
Groups help to create conversations and provide a safe space for people to talk; they are about building your brand through help, support and information. They also provide insight about what matters to the people in the Group – which will help you tailor how you use Facebook for your business.
In this session you will discover:
If you are a small/medium sized business, you’re probably always on the lookout for new ways to fuel sustainable growth and deliver great profits.
That’s why we’re inviting you to join us at this event where registered and approved GrowthAccelerator coaches will deliver ‘Business Development Masterclasses’.
This workshop will:
For more information and to book a place visit: https://www.lovewell-blake.co.uk/media-centre/events/2013/11/68/
We are pleased to announce that the RedCat team are now licensed trainers for IOSH Managing Safely. We are set to deliver this 4-day Supervisory level course from the beginning of 2017. Our first course will be 30/31st January, 9th and 10th February 2017.
The course is ideal for individuals working at supervisor/manager level, designed to get delegates, from any sector, up to speed on the practical actions needed to make health and safety “happen” in their teams.
IOSH is the leading professional association for safety and health practitioners, with a global name to back up their courses. As always, this course will be held at our well-equipped training facility at No8; lead tutors Richard Mills and John Claxton have a staggering 60 years’ of health and safety experience between them. Who better to lead you through the “ins and outs” of making health and safety work for you and your business? Contact us for more details, prices (which we guarantee will be competitive), and a booking form.