This short course, being held at Carrowbreck House, is designed to provide new business owners with an understanding of the risks cyber-related incidents pose.
What will I learn?
Key elements of protecting your business and data
How to identify what is important to your organisation
What could go wrong? And how to cope!
What will a breach cost?
For full details and to book, please call 01603 788950 or email [email protected].
Location: Carrowbreck House, 7 Carrowbreck Road, Norwich, NR6 5FA. Instagram is becoming the influencers platform of choices and it is one of the fastest growing social media platforms. With new features being added every month it is quickly becoming an essential channel to drive activity and grow your brand. Pinterest is one of the fastest growing e-commerce channels and the unique way that it is set up allows content to be shared and discovered much more easily than other social media platforms. On full-day courses a sandwich lunch or salad with crisps and cake will be provided. Light refreshments will be available throughout the duration of this course. Duration: One-day course (9.30am – 4.30pm). Please make sure you have active accounts set up before the course takes place. Equipment: Pens and note paper will be available. Please bring any passwords you may need to access. Main Instagram features are not available on desktop so please bring a device you can use on the day that can connect directly to 4G. Lunch provided: On full-day courses a sandwich lunch or salad with crisps and cakes will be provided. Light refreshments will be available throughout the duration of this course. This workshop will look at the key features of each platform and help you to leverage them to increase leads and grow your brand. The workshop will look at the following areas: Course Content The basics of each platform The features of each platform Creating content and using tools to save you time and effort. Strategies for success Selling products on each platform The aim is to give you the skills required to go away and use these platforms to help grow your business. Course price: £77.00 – £99.00 For more details or any enquiries, please do contact us on 01603 788950, or email [email protected]
All delegates will be awarded a Norvic certificate of attendance accredited by Qualsafe Awards who are recognised by Ofqual. It is valid for three years.
Open courses are held regularly at our training venues in Norwich, Norfolk and Cambridge, Cambridgeshire. Alternatively, courses can be arranged at your own site anywhere in the UK (subject to suitability).
Syllabus
Role and responsibility of first aider
Introduction to first aid
The recovery position
Heart attack
Choking
Burns and scalds
Incident management and safety
Basic life support
Adult and paediatric resuscitation
Use of AED
Control of bleeding and shock
Simple record keeping and first aid equipment
“Information presented in a clear and concise way at a good pace. Enjoyable course, very informative”.
“Lots of hands on role play, was a very good way to learn.”
Do you understand the role of HMRC, rules of origin and Intra-EC trade? Understanding complicated customs procedures is vital to help save you time and money when importing and exporting goods.
This half day course will provide you with the information you need to be able to understand how to comply with customs and the procedures in place.
Aims:
• To understand the role of HMRC, the rules of origin and Intra-EC trade
• Understand key pieces of information on a customs entry and what they mean
• Know why it is essential that goods are classified correctly and who is responsible
• How to work out the VAT and Duty to be applied to your import
• Be able to explain ‘free circulation’
Who Should Attend?
This course is suitable for anyone involved in the export or import process such as; accounts, purchasing / buyers, freight forwarders, shipping, goods inward staff and many more
Testimonials
“Very detailed and informative course. The trainer was more than happy to answer all of my questions at the end.”
“All aspects of the subject were covered. I would definitely recommend this course to a colleague.”
“Great course – the trainer is very passionate and knowledgeable.”
Cancellation Policy
15% of fee payable if delegates cancel more than 7 days in advance. If less than 7 days the full fee is payable.
One of the ‘core 10’ courses accredited by British Chambers of Commerce (BCC). Candidates achieving Pass or Merit in the course will receive a certificate. Those who pass 6 individual courses will achieve a nationally recognised Foundation Award in International Trade.
To book onto this course please send an email with your requirements to [email protected] or call 01603 729707
Please arrive 15 minutes before the session starts at 8.30am.
Venue: Norfolk Chamber of Commerce, 9 Norwich Business Park, Whiting Road, Norwich, NR4 6DJ
In this session (Be Better at Motivating Your Staff) John Jackson, The People People will be your host.
You will learn:
This session will offer practical tips on how to help you create an engaging and high performance workplace with John Jackson. The tips shared are tested and proven to motivate, improve productivity, create loyalty, responsibility and increase customer service.
About John:
John’s career spans the worlds of both business and education. In both of these his work has been focused on working with managers and employees to bring about real and sustainable improvement in the workplace for the lasting benefit for all concerned. At present he teaches work-based learning courses for two university business schools as well as working as a consultant with a variety of organisations.
This session forms part of The Chamber Sessions. The Chamber Sessions are open to Chamber Members only. They are free to attend but booking is required. Places limited to one per company per session and each company will have an opportunity to book on to three sessions per series.
Bookings are now closed. For the opportunity to book into this Session, please call 01603 729708.
Construction Design Management Regulations from 2007 -2015 Training
This interactive course is aimed at individuals undertaking Duty holders’ roles under the CDM 2015 Regulations with specific designated responsi-bilities. The course is also suitable for clients, facility managers, project managers and construction workers. The course explains the requirements of the new CDM 2015 Regulations and how they will be practically imple-mented. It will enables individuals and companies to un-derstand the changes and, using real life case cases, bring to life successful construction project health and safety management.
Learning Outcomes; – Why the move from 2007-2015, potential benefits and challenges – Appointment approval, cooperation and coordination – Responsibilities of Duty holders – HSE F10 notification requirements – Preparing: * The client brief * Pre construction information * The construction phase health and safety plan – The health and safety file
Prerequisites:Basic literacy, enthusiasm, a willingness to learn and participate
Duration:1 day training course (9:00 – 16:30)
Date:Thursday 30th April
Assessment:Assessments on-going throughout the day using case studies
Cost:£295.00 + VAT per person. Includes lunch & course material
How to book:Contact us (see below)/go online for a booking form
Course Tutor:The course will be delivered by CDM experts Simon Toseland and Lydia Edwards. Simon and Lydia have been involved in CDM since 2007 and have worked on a number of high profile multi-million pound projects as well as a national scheme of refurbishment projects. Simon is an APS Committee Member for London Branch The RedCat Partnership Ltd has been providing safety training and consultancy in East Anglia and beyond for over 16 years.
For more information on this course pleasecontact us
All delegates will be awarded a Norvic certificate of attendance accredited by Qualsafe Awards who are recognised by Ofqual. It is valid for three years.
Open courses are held regularly at our training venues in Norwich, Norfolk and Cambridge, Cambridgeshire. Alternatively, courses can be arranged at your own site anywhere in the UK (subject to suitability).
Syllabus
Role and responsibility of first aider
Introduction to first aid
The recovery position
Heart attack
Choking
Burns and scalds
Incident management and safety
Basic life support
Adult and paediatric resuscitation
Use of AED
Control of bleeding and shock
Simple record keeping and first aid equipment
“Information presented in a clear and concise way at a good pace. Enjoyable course, very informative”.
“Lots of hands on role play, was a very good way to learn.”
Aims to update and requalify existing first aiders to the required level of skill and knowledge in first aid, in accordance with the requirements of the Health and Safety (First Aid) Regulations 1981.
Successful delegates will be awarded a certificate of competence accredited by Qualsafe Awards who are recognised by Ofqual. It is valid for three years.
Course Venue
Open courses are held regularly at our training venues in Norwich, Norfolk and Cambridge, Cambridgeshire. Alternatively, courses can be arranged at your own site anywhere in the UK (subject to suitability).
Syllabus
Introduction to first aid
Incident management and safety
The unconscious patient
Major illness: diabetes, heart attack, stroke
Fractures and dislocations
Head Injuries
Eye Injuries
Simple record keeping & first aid equipment
The legal framework for first and in the workplace
Basic life support
Use of AED
Control of bleeding and shock
Major Illness: epilepsy, allergic reactions
Burns and scolds
Poisons and harmful substances
Basic casualty handling
Knowledge and skills assessments
“2nd course with Norvic and still very good training – excellent”
“Would definitely recommend Norvic Training”
“I have been doing First Aid for 33 years and it was the best course I have been on.”
Course Title;Level 3 in HACCP in Food Manufacturing
Aim;This qualification is designed to ensure candidates develop the required knowledge and practical skills to implement a HACCP plan in their workplace.
Objectives;
– To understand the importance of Hazard Analysis and Critical Control Point-based food safety management procedures – To appreciate the need for food businesses to take a proactive approach to analysing potential food hazards – To be able to develop a Codex/BRI standard HACCP plan; * to identify the preliminary processes for HACCP-based procedures * correct hazard analysis and identification of critical control points * understand how critical control points can be monitored and the corrective actions that must be carried out * understand the meaning and elements of verification * understand the need for accurate documentation and record keeping
Organisation
Duration;1 day classroom course.
Date;15th July at No8 Thorpe Road, Norwich
Exam/Assessment;delegates produce their own Codex-compliant HACCP plan under our supervision, within an agreed time period after the course. This course is Ofqual accredited.
Cost;£295 plus VAT includes notes, refreshments, lunch, the assessment & certification fees
Awarding Body;Chartered Institute of Environmental Health
Tutor;Richard Mills
Differentiation;as a minimum, Level 2 Award in Food Safety or equivalent is strongly recommended. Candidates must also have an understanding and background in a food manufacturing setting. An ability to access and use a computer for writing and emailing course work is essential.
Location: Carrowbreck House, 7 Carrowbreck Road, Norwich, NR6 5FA. Designed to provide new business owners with a foundational understanding of the risks of the cyber-related incidents pose to small businesses. This course explores your responsibilities towards client data and helps assist you with growing your organisational systems in a secure and controlled manner. In association with CyberScale LTD Duration: Half-day course (9.30am – 12.30pm) Equipment: No equipment is necessary for you to bring to the course. Pens and note paper will be available. Lunch provided: Light refreshments will be provided. Lunch only provided on full-day courses. Course Content: – Introduction to Cyber security – What could go wrong? – What will a breach cost? – How to identify what is important to your organisation. – Key elements of protecting your business and data, – What to do if something goes wrong! – The essentials and Quick wins – Opportunity to ask questions Course price: From £38.50 – £49.50 For more details or any enquiries, please do contact us on 01603 788950, or email [email protected]
We are specialists in business and individual wellbeing. We provide onsite consultancy, training and development, counselling and employee assistance.
Courses in mental health and wellbeing are available throughout the year.
Our training is delivered by qualified trainers and experts in mental health.
All courses take place at Sale Road in Norwich, and include refreshments and lunch.
All our courses are one-day courses, run from 09.30 until 15.30 and include a certificate for each attendee. Our one-day courses cost £115 per candidate.
For full descriptions of training course content and information about who should attend, see our website www.norwichmind.org.uk
If you want us to run a group training session at our site or at yours, get in touch for preferential rates.
Aims to provide delegates with the required level of training, skills and knowledge in First Aid, and comply with the requirements of the Health and Safety (First Aid) Regulations 1981.
Suitable For
Successful delegates will be awarded a certificate of competence accredited by Qualsafe Awards who are recognised by Ofqual. It is valid for three years.
Course Venue
Open courses are held regularly at our training venues in Norwich, Norfolk and Cambridge, Cambridgeshire. Alternatively, courses can be arranged at your own site anywhere in the UK (subject to suitability).
Syllabus
Introduction to first aid
Incident management and safety
The unconscious patient
Major illness: diabetes, heart attack, stroke
Fractures and dislocations
Head Injuries
Eye Injuries
Simple record keeping & first aid equipment
The legal framework for first and in the workplace
Basic life support
Use of AED
Control of bleeding and shock
Major Illness: epilepsy, allergic reactions
Burns and scolds
Poisons and harmful substances
Basic casualty handling
Knowledge and skills assessments
“Good course with refreshing content. Great value for money.”
“The use of video clips really helped. The course was a good pace and the content was made interesting. It’s the most enjoyable First Aid course I have attended in 20 years.”