Following extensive refurbishments, Caistor Hall Hotel, in Caistor St. Edmund, Norfolk, is hosting an exclusive event for local businesses to come and experience the new offering on Thursday 5th March from 6.30pm-8.30pm.
Nestled within 32 acres of historic grounds and woodlands in the roman town of Caistor St Edmund, Caistor Hall is a boutique hotel offering luxury accommodation and breathtaking rooms ideal for corporate events but also for weddings, business and leisure breaks.
Following a brief name change in 2019 to The Boudicca, the hotel is proudly returning to its roots and reverting back to its original name of Caistor Hall; a decision influenced by the strength of the brand within the local community over the years.
Caistor Hall is inviting local businesses to join the new management for an intimate evening of wine and canapes on March 5th between 6:30 to 8:30pm; providing the perfect chance to take a look at the newly refurbished facilities Caistor Hall has to offer.
Caistor Hall is an ideal venue for hosting meetings, training courses and awards celebrations for all size businesses, with a variety of room sizes, a capacity of up to 300 people and the option to hire the venue exclusively. Located south of Norwich City Centre with ample free parking on site, just 2 miles from the A47 and a short taxi ride from Norwich Airport and Norwich Train station, the venue also provides an ideal accommodation for those attending an event in Norwich or the surrounding area.
Having remained a firm favourite with both local residents and the wider community for decades, Caistor Hall perfectly captures the beauty and heritage unique to Norfolk and is committed to providing guests with a stylish, unique experience that is second to none.
Caistor Hall is also home to Palm Court Bar & Restaurant, attracting both local clientele and those visiting the area for business. A new chef has been hired to oversee the menu, which is set to be a modern-european bistro with fresh produce that is locally sourced wherever possible. The restaurant will be ‘floating’, as there is the capacity to move the restaurant to several other beautiful rooms within the main body of the house depending on requirements. The bar will be stocked with wines, champagnes, brand and local spirits, and local ales.
Advance reservations for the local business event on the 5th March 6:30pm-8:30pm can be made by calling 01508 494998.
