Whether it’s lunch or an evening meal, come and discover first-hand the excellent standards set by our catering and hospitality courses. The Debut Restaurant at City College Norwich trains the next generation of chefs and front of house staff by giving students experience of working in a fine dining restaurant. The restaurant is run by the college’s internationally renowned Hotel School and serves exquisite lunches dinners from a seasonal menu. A number of themed nights and guest chef takeover evenings are also held to showcase the outstanding talent of our students. Debut Restaurant holds a ‘Highly Commended’ AA College Rosette that reflects the outstanding food and service on offer. The college’s high standards of hospitality education along with the experience students gain in the Debut Restaurant, has seen a number of notable names start their journey with us including Richard Bainbridge and Tom Aikens. Autumn Term Dates Tuesday 11th October to Thursday 20th October limited availability Tuesday 1st November to Friday 16th December Subject to availability and curriculum demands Booking a Table Please call 01603 773227 Telephone lines are open: Monday to Friday 9am-4pm Answer phone available outside of these times or alternative email [email protected] View menus below https://www.ccn.ac.uk/debut/ Image provided by City College Norwich
