Venue: UK

Start Date / Time: 20/11/2015 7:00 pm

End Date / Time: 20/11/2015 11:15 pm

Member Rate: Free

Non-Member Rate: Free

Book Now

Our wine tours, hosted by the incomparable Graham Donaldson since the year 2000, are one of ourmost popular events.

So on Friday November 20th,Join us and take ‘A Tour of Graham’sCellar’ to celebrate!

You will be introduced to some of the big names of thewine world, that have been properly aged in Graham’s own cellar.

We will follow the usual format, but with the emphasis on somevery special wines accompaniedby a seven course menu carefully matchedand selected by Delia,and delivered by her team of chefs.

Menu

Canapés ~ Jerusalem Artichoke Vélouté with Crème Fraîche and Chives (v) ~ Scallops in the Shell with Mushrooms, Cream and Dry Vermouth ~ Pheasant Terrine with Grape and Apple Chutney and Crisp Bread Wafers

Goats’ Cheese and Beetroot Mille Feuille (v) with Grape and Apple Chutney and Crisp Bread Wafers ~ Slow-braised Short-rib of Beef in Barolo with Crushed Root Vegetable Mash Beef Short-ribs marinated and cooked gently in red wine with garlic and bay, served on the bone with buttery crushed root vegetables and a rich beef sauce

Red Onion and Thyme Tarte Tatin (v) with Crushed Root Vegetable Mash ~ Vanilla Panna Cotta with Pears Baked in Marsala Wine ~ Coffee and Chocolate Nut Fudge

In the Top of the City at Carrow Road from 7.30pm Over 18’s, Black Tie Optional

£79 per person

Venue: UK

Start Date / Time: 20/11/2015 7:00 pm

End Date / Time: 20/11/2015 11:15 pm

Member Rate: Free

Non-Member Rate: Free

Book Now

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