Event: Mentor Monday | Liam Nichols

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Venue: 1 Pivotal House, Red Lion Street, Norwich, NR1 3TB, NR1 3TB, UK

Start Date / Time: 05/06/2023 10:00 am

End Date / Time: 05/06/2023 1:00 pm

Member Rate: Free

Non-Member Rate: Free

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Norfolk is full of talented business men and women and we’re delighted to have some of them giving up their time to provide free mentoring sessions for young professionals (under 35s) across Norfolk. Date: Monday 5th June 2023 Time: Hourly slots available between 10am-1pm Venue: The Yard, 1A Pivotal House, Red Lion Street Norwich, Norfolk, NR1 3TB, Topics are lead by you, speak with Liam about all things Hospitality, inside and out of the Kitchen or seek advice on how to get into Catering. About Liam Liam Nichols is a Norwich native who’s been cooking in kitchens across the world, finally returning to his hometown to showcase his own cooking. His career has seen him do a full circle and return to the village where it all began, Stoke Holy Cross. He spent the first four years of his career at The Wildebeest Arms, only to move on to hone his skills at Midsummer House in Cambridge and Sat Bains in Nottingham. From there, he ventured to Melbourne putting in time at The Press Club. He hopped across the pond to refine his technique as sous chef at Momofuku KO in New York. His journey brought him back to England, this time to London as opening sous chef for Kerridges Bar and Grill. Nothing makes him happier than feeding his friends and family. Liam is currently working at STORE at Stoke Mill, Stoke Holy Cross. He’s recently developed a keen interest in wine, and hopes to bring that passion to STORE and the hospitality industry. STORE restaurant has just been awarded a coveted Michelin star!

Venue: 1 Pivotal House, Red Lion Street, Norwich, NR1 3TB, NR1 3TB, UK

Start Date / Time: 05/06/2023 10:00 am

End Date / Time: 05/06/2023 1:00 pm

Member Rate: Free

Non-Member Rate: Free

Book Now

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